Cheesy

Acoustic farms is one of only four in the state that produces cheese entirely from milk produced on their farm -- in their case, from their eight Jersey cows. Reporter Cindy Hadish and I spent an afternoon last week with Mark Armstrong while he made a batch of mozzarella cheese for a story in today's paper. (Follow the link for a video of Hank the dog singing along with Mark..)

When it was all done, he gave us some fresh curds to try... and ohhh man, there's really nothing like it! Those of you in the Iowa City area can find Mark at the downtown market this summer. (Below, his own Parma Blue hybrid... mmm...)