Shot this while working on a story on BBQ dry rubs for the food page. That's about 60 pounds of quality brisket. Yum! (I'll link to the story when it's up.)
I've been blogging over at reFocus (the gazette staff photo blog) with my recent work for the paper, and am figuring out how to transition this blog to outtakes and personal work, and less writing (generally, more pictures, less words). I'll try to post links to reFocus from this blog when there's something new up over there, so I can stop double posting my blogs both there and here. Most recently, I've written about covering Postville one year after the immigration raid.